Gustaba is served towards the end of the meal, before dessert, and is an integral part of Kashmiri wazwan.
from NDTV News - Special https://ift.tt/3ag5AX6
ATOZ09 HEMANTH RAJ TECH
Home
NDTV News - Special
Gustaba: Make This Traditional Kashmiri Dish At Home With Minimum Ingredients
Saturday 18 April 2020
Gustaba: Make This Traditional Kashmiri Dish At Home With Minimum Ingredients
Tags
Artikel Terkait
Subscribe to:
Post Comments (Atom)
EmoticonEmoticon